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Apple Cider Vinegar Himalayan Pink Salt

Apple cider vinegar with pink Himalayan salt and roselle flavor is a refreshing and tangy drink made from fermented apple juice combined with roselle and pink Himalayan salt. This unique product is made by fermenting apple juice into apple cider vinegar and blending it with roselle extract and mineral-rich pink salt. With 4% acidity, the flavor is smooth, floral, and mildly salty. It helps with weight control, supports the cardiovascular system, and may help reduce fat levels in the blood. A natural health drink that's easy to enjoy as part of your wellness routine.
 

Directions: 

- Mix 1 tablespoon with 1 glass of water.

- Can also be added to soda or iced tea.

- Drink in the morning before meals or before exercise, especially for those managing weight.

Benefits:

  • Helps reduce blood pressure and cholesterol

  • Aids digestion and soothes bloating or gas

  • Enhances hydration and balances minerals

  • Supports heart health and blood circulation

  • Aids in weight management and overall wellness

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